48 short lessons, one a day, written for Kenya. It starts with what keto actually means for someone who grew up on ugali and chai, then works through what to buy at the mama mboga, how to keep it cheap when meat prices jump, electrolytes and the keto flu, eating out at a kibanda, and how to stay on it once the novelty wears off. Free to read here; the app tracks your progress through it.
General information, not medical advice. Always consult a qualified health professional before changing how you eat, especially if you are pregnant, breastfeeding, diabetic or taking medication.
Keto means teaching your body to burn fat for fuel instead of sugar from starchy foods.
Count net carbs (carbs minus fibre) and spend them on greens, not on ugali and sugar.
Eat plenty of fat, enough protein, and very few carbs — that balance keeps keto working.
Start slowly, drink water with a little salt, and check with a doctor if you have any health condition.
Keto is cutting the starch and sugar so your body burns fat instead.
Eggs, greens, meat and fish are in; ugali, bread, rice and sugar are out.
Move the tempting starch and sugar out of sight before day one, not after.
Eggs, sukuma and omena make keto affordable on the tightest budget.
Ugali, rice and chapati are the main carbs to cut, and eggs, meat and greens take their place.
Swap the ugali for a big plate of sukuma, cabbage, eggs and whatever protein fits your budget.
Githeri, matoke and starchy tubers look innocent but are high-carb, so treat them like ugali.
Choose eggs, meat and greens at the kibanda, and drink your chai without sugar.
Eggs, omena, and offal give you plenty of keto protein without draining your M-Pesa.
Make sukuma and greens the star of the plate instead of ugali, and keto gets cheap and easy.
Plan a few repeat meals, buy in bulk, and cut the sugary chai, keto on a budget is mostly habit.
Go slow, be kind to yourself, and check with a doctor if you have any health condition.
Pick fats that grow or come from an animal, not fats born in a factory.
Ghee, coconut oil and parachichi cover frying, flavour and fullness on a real budget.
Lower heat, fresh fat, and never keep reusing the same smoky oil.
Real keto fats keep you full, so you buy and snack less, not more.
Aim for a palm-sized portion of protein at each meal, not a mountain.
Eggs, omena, and offals give you top-class protein for bottom-shelf prices.
Kienyeji or broiler, both feed your keto goals; buy whatever your budget allows.
Enough protein plus healthy fat beats a giant pile of meat every time.
Keto flu is just lost salt and water, not real illness, and it passes in days once you replace them.
Sukuma, avocado, omena, njugu and a pinch of extra salt cover your electrolytes for pocket change.
Plain water alone washes salts out; add a pinch of salt so hydration actually helps.
Mild keto flu is normal, but racing heart, fainting or any health condition means see a doctor first.
16:8 just means eat within 8 hours and rest your body on water and plain chai for the other 16.
Eggs, omena, and sukuma make a cheap, filling keto window that keeps hunger quiet.
If you are pregnant, growing, or on medicine, check with a doctor before fasting, because health comes first.
Progress beats perfection, so drink water, be patient, and never shame yourself over one meal.
Fast early weight loss on keto is mostly water leaving your body, so real fat loss is the slower drop that follows.
Your weight bounces daily from water and food, so only the two-week trend line tells you the truth about fat loss.
A stuck scale is often just trapped water, and the sudden drop, the whoosh, comes when your body finally lets it go.
A real plateau usually means hidden carbs or oversized portions crept back, so track every bite for a week to find the leak.
If you are on diabetes medicine, keto without your doctor adjusting the dose can drop your sugar dangerously low.
Pregnancy and breastfeeding need balanced eating, not keto; save the diet for later and follow your ANC advice.
Mild tiredness is normal, but chest, belly, or fainting symptoms mean see a doctor, not push harder.
Keto can lower blood pressure, so if you take BP tablets, have your doctor watch and adjust, never self-adjust.
Keep the chai, lose the sugar, and you never miss the family circle.
Fill up on meat and greens, go easy on the ugali and chips.
A polite "nimeshiba, asante" protects both your goal and the friendship.
Eggs, omena, and sukuma are cheap, filling, and fully keto.
The best keto plan is the boring one you can actually repeat every week.
Trust how you feel and fit in your clothes more than one morning on the scale.
Most keto plateaus come from hidden sugar, too little salt, and skipping vegetables.
Eggs, omena and sukuma make keto affordable enough to sustain for years.